If you love the almond and coconut flavors of the famous Raffaello candy truffles, you’ll love this elegant coconut cake! The cake layers are made with almond flour and coconut cream, then filled with shredded coconut and frosted with a light coconut butter cream! This coconut cake has just the right amount of sweetness and it’s so easy to make!

FULL RECIPE HERE: http://tatyanaseverydayfood.com/recipe-items/raffaello-coconut-cake/

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