Decorating

Macaroni Kid Evansville just turned 3 and we celebrated the only way we know how, with cake! We booked a birthday party celebration at GaylaCake in Evansville, IN and allowed some young bakers to come in and show off their stuff.
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https://www.winbeckler.com/buttercream-video-supplies/ for supplies used in video.
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Cake Decorating: How to Make Over-Piped Double Reverse Shell Border
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How To Train Your Dragon Cake- Cake Decorating- How To

Liz takes you through the process of building the ice nest and Stormfly

I put together a Amazon store with some decorating supplies to help you get started.
http://astore.amazon.com/cake05a-20

Piped on icing techniques. 25 year Commercial Cake Decorator and instructor provides step by step visual of cake decorating processes, tips , and tools as well as products. Liz teaches how to properly construct the cake for stability and delivery, sharing tried and true methods. These videos are a fun mix of Food, Technique and Artist Flare.

Royal Icing
3 eggs whites room temperature
1 pound powdered sugar (confectioners)
1 teaspoon cream of tartar

Combine ingredients, beat at high speed 7-10 minutes.
Dries quickly-keep covered.
DECORATING BUTTERCREAM
2 CUP SHORTENING (SWEETEX)
1 CUP MILK (CANNED MILK IS GOOD)
2 TSP VANILLA
1 TSP. ALMOND EXTRACT
½ TSP.BUTTER FLAVORING
3 LB. POWDERED SUGAR
2 tsp. salt
Mix together and beat 10 minutes until light and fluffy it
will keep in refrigerator for about 2 wks. Is enough
to ice and decorate an 8 or 9 inch double layer cake.
You can cut the recipe in half if you don’t need that much. In this video I am using Pastry Pride Whip Topping. It can be found at
most restaurant supply stores and Cake decorating supply stores. Riches Buttercream is also a good option.

Cakes: The Complete Guide to Decorating, Icing and Frosting, With Over 170 Beautiful Cakes, Shown in 1150 Photographs

Cakes: The Complete Guide to Decorating, Icing and Frosting, With Over 170 Beautiful Cakes, Shown in 1150 Photographs

  • Used Book in Good Condition

A fabulous collection of classic cake recipes and a comprehensive instruction course in cake making and decorating skills, in one easy-to-follow volume. Includes special occasion, wedding, christening, birthday, Christmas and novelty cakes for all ages.

List Price: $ 19.99

Price: $ 13.36

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